The project's goal is to promote the development of a business ecosystem around biochar and activated carbon in Central Finland. -Bringing...
KasvisPro Edu project strengthens the expertise in vegetarian food within vocational education and professional kitchens by providing training...
The purpose of the Tarvaala Smart Village project is to develop and pilot the Research Master concept for the Tarvaala Bioeconomy Campus to serve...
The European Union has introduced a lot of new legislation aimed at promoting the green transition. As part of the 2025 financial statements, large...
Food production is covered superficially in primary school materials. The aim of the project is to strengthen the knowledge of food production among...
Cybersecurity for farms and gardens has become an increasingly important part of production activities with the spread of digitalization and new...
Promoting the circular economy requires a systemic change, along with concrete actions from businesses, the public sector, and civic actors. Broad and...
The purpose of the project is to focus on finding and testing the utilization possibilities of residue material from grain drying, which is...
Some of the farms that are developing their operations recognize the possibility of new ways of organizing cooperation between farms to improve their...
In the project 'Optimizing the Harvest Time of Silage,' the use of Polispec and AgriNIR-NIR-analyzers and drones is being tested and developed to...