KasvisPro Edu project strengthens the expertise in vegetarian food within vocational education and professional kitchens by providing training...
Food production is covered superficially in primary school materials. The aim of the project is to strengthen the knowledge of food production among...
Vegetarian Food & Protein in Food Services - KasvisPro Training Project aimed to educate the staff of public food services on the use of vegetarian...
The goal the Myrsky [Storm] project was to create rapid actions for businesses in the themes of green transition, resilience, and digitalization...
The social and health care sector suffers from labor shortages in almost all occupations, both nationwide and in Central Finland. The attractiveness...
Promoting health digitally with music The coronavirus pandemic has significantly limited musicians' and other performing artists' possibilities to...
The purpose of the project has been to enhance the resilience of businesses, which means their ability to respond to changes by taking into account...
Digital HR skills are a potential competitive advantage for companies. However, studies have identified its lack as one of the obstacles to...