The goal of the KeMu project is to develop the use of agricultural plastic waste in a more sustainable direction by benchmarking and piloting new...
Promoting the circular economy requires a systemic change, along with concrete actions from businesses, the public sector, and civic actors. Broad and...
The 'Product Development for Us and the World' collaboration project aims to enhance the ability of the Central Finland food network to create greater...
The purpose of the project is to focus on finding and testing the utilization possibilities of residue material from grain drying, which is...
Project Background More than half of children and young people aged 7-15 cite external barriers as obstacles to their physical activity hobbies: the...
This collaborative project involves the whole university community in promoting a culture of activity and learning support, working with management...
In the project 'Optimizing the Harvest Time of Silage,' the use of Polispec and AgriNIR-NIR-analyzers and drones is being tested and developed to...
Sustainable farm in Central Finland -project brings information about scientific research, innovations and digitalization to farmers. The project aims...