The goal of Increasing knowledge and expertise about peatland forestry -project is to promote sustainable, acceptable and feasible peatland forestry...
The aim of the project is to improve the self-sufficiency, resilience, and crisis resilience of poultry and pig farms by developing a farm-scale...
ODF2030 - Sustainable Sanitation for Volta Region, Ghana has continued to raise well-started sanitation awareness towards achieving the sanitation...
Vegetarian Food & Protein in Food Services - KasvisPro Training Project aimed to educate the staff of public food services on the use of vegetarian...
Co-creation service speeds testing and commercialization of promising ideas? BioPaavo innovation paths -project supports BioPaavo Bioeconomy Business...
The project is based on a growing shortage of experts, which is already having a negative impact on the economic growth and development of Northern...
Towards resource-wise district heating In the future, the operation of existing district heating networks, their forms of production and energy...
Central Finland Food Network Cooperation Project (KEVE) 1 April 2022 - 31 January 2024 The purpose of the Central Finland Food Network Cooperation...
In region of Viitasaari-city there are Mylly- and Mänty rivers that contain barriers for migration fish. Migration barriers are reason for...